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SOLD OUT Culinary Workshop: February 25, Intro to French Pastry
Regular price $70.00 USDRegular priceUnit price per -
SOLD OUT Culinary Workshop: January 28, Michigan Pasty Variations
Regular price $65.00 USDRegular priceUnit price per -
SOLD OUT Culinary Workshop: January 9, Michigan Pasty Variations
Regular price $65.00 USDRegular priceUnit price per -
SOLD OUT Culinary Workshop: February 20, Level-Up Brunch
Regular price $70.00 USDRegular priceUnit price per -
SOLD OUT Culinary Workshop: January 21, Hands-On Knife Skills
Regular price $65.00 USDRegular priceUnit price per -
SOLD OUT Culinary Workshop: February 11, Basics of Royal Icing & Cookie Decorating
Regular price $80.00 USDRegular priceUnit price per
